Carnitas Enchilada

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Packed with protein, flavor, and just the right amount of spice, this Carnitas Enchilada is our traditional take on a classic enchilada. We slow cook our carnitas for 8 hours and layer it between corn tortillas, cheddar-jack cheese, and charred tomatillo salsa, and top it with feta, corn, pickled fresno’s, pickled onions and cilantro.